Protein Donut with Replenish

Protein Donut with Replenish

Ingredients

  • 1 cup gluten free flour
  • 2 scoops Kissed Earth Replenish Vanilla protein
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 2 egg
  • 1/4 cup coconut oil
  • 1/4 cup yoghurt
  • 1/2 cup coconut milk
  • 1/2 cup maple
  • Dark chocolate melted 

Method

  1. Preheat oven to 180C
  2. In a mixing bowl combine flour, protein, baking powder and salt. Stir to combine.
  3. In a separate mixing bowl, combine eggs, coconut milk, maple, coconut oil, and yoghurt.
  4. Whisk to combine.
  5. Pour wet mixture into dry and whisk to combine.
  6. Transfer to greased donut tray.
  7. Bake for 12 minutes.
  8. Let cool.
  9. In a microwave safe bowl melt dark chocolate.
  10. Dip donuts in dark chocolate.



NOTES

Option to add peanut pieces, or chocolate sprinkles.