Creamy Broccoli Soup with Magic 8

GF | DF | RSF | VE

Ingredients

• 1 tbsp olive oil
• 1 leek, sliced 
• 1 large head of broccoli
• 1/2 head cauliflower 
• 1 zucchini, sliced   
• 1 cup spinach 
• 1L vegetable stock
• 1 tin butterbeans 
• 2 tbsp nutritional yeast
• 2 tbsp Kissed Earth Magic 8
• 1 tsp garlic salt
• 1/2 cup coconut milk, tinned 
• Salt and Pepper to taste 
• Chives and basil to serve

Method

1. Preheat oven to 180C and line a baking tray with baking paper.
2. Add broccoli, cauliflower, leek and zucchini. Drizzle with olive oil. 
3. Roast for 30 minutes until vegetables are softened.
4. Once softened transfer to a large pot and add 1 cup spinach and butter beans with vegetable stock. 
5. Bring to a boil. 
6. Add nutritional yeast and stir. 
7. Using a stick blender, mix until combined. 
8. Add Kissed Earth Magic 8 powder, garlic salt, coconut milk and salt and pepper. 
9. Stir until combined.
10. Transfer to a serving bowl and top with fresh chives, basil and dukkah.